Moroccan Fish Balls Recipe | Authentic Shabbat & Holiday Dish ✨ These Moroccan fish balls are simmered in a rich, spiced tomato and pepper sauce that’s full of flavor and warmth. Perfect for Shabbat, Jewish holidays, or family gatherings — this recipe makes two batches so you can freeze one and enjoy a quick, delicious meal when you need it most. 🍽️ Fish Patty Mixture: • 1.5 lbs flounder • 1.5 lbs salmon • 1 small onion • 1 bunch cilantro • ½ cup breadcrumbs • 1.5 tsp salt • 1 tsp paprika • 1 t